Antoine Dubois

Antoine Dubois

French Cuisine

15 years experience

5.0 2+ orders
Heritage Story

Trained in Lyon and Paris under Michelin-starred chefs, Antoine brings classical French techniques to modern dining.

About

Trained in Lyon and Paris under Michelin-starred chefs, Antoine brings classical French techniques to modern dining. His passion for French gastronomy is evident in every meticulously crafted dish, from delicate soufflés to rich coq au vin.

Signature Dishes

Coq au Vin
Heritage Popular
5.0
French
Coq au Vin

Classic French chicken braised in wine with mushrooms and onions

TZS 34.00 17m
Beef Bourguignon
Heritage Popular
French
Beef Bourguignon

Slow-cooked beef in red wine with vegetables and herbs

TZS 38.00 43m

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